Song Bird
Luxurious Restaurants

24 Bay Street, Double Bay, 2028

Song Bird offers an upscale culinary experience that blends the bold flavours of Asian cuisine with chef Neil Perry’s signature modern Australian influence. Song Bird’s expansive menu is designed for sharing and is a testament to Neil’s profound appreciation for Chinese culinary traditions and commitment to cooking with fresh, locally sourced premium-quality produce.

Situated in Sydney’s Double Bay and set across three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage listed 1960s masterpiece Gaden House, designed by architect Neville Gruzman, the interior immerses guests in contemporary elegance.

With a career spanning four decades, Neil Perry AM has become one of Australia’s leading and most influential chefs and is a restaurant industry veteran. He has founded several famed Australian institutions renowned for their fresh produce and excellent service and hospitality, including the Rockpool Group and the brands Rockpool, Rockpool Bar & Grill, Spice Temple and Rosetta. His latest venture is the Double Bay Margaret Family, which includes Margaret, Next Door, Song Bird, Bobbie’s and Baker Bleu Sydney.

Mon Tue Wed Thu Fri Sat Sun
Closed Closed 6pm - 11pm 12pm - 11pm 12pm - 11pm 12pm - 11pm 12pm - 10pm
Mon Closed
Tue Closed
Wed 6pm - 11pm
Thu 12pm - 11pm
Fri 12pm - 11pm
Sat 12pm - 11pm
Sun 12pm - 10pm

Pricing and inclusions may be subject to change without notice.

SPACES

The Birdcage

Level Two of Song Bird, affectionately known as The Birdcage, provides a serene and sophisticated space. Nestled amongst the treetops with abundant natural light, it features a selection of round tables with Lazy Susans.

NEARBY VENUES