Bodriggy Brewpub
Warehouse Restaurants

Bodriggy lives up to its promise of a different kind of ‘Brewpub’.

Whether you feel like having their brewery as your backdrop, sitting at big, group-friendly trestle tables or even grabbing a beer at smaller stand-up tables, Bodriggy can and will provide. Their quasi-restaurant area even has comfy banquettes, booths and smarter finishes.

Featuring light, fresh and zingy Latin-American fare, Head Chef Johny Dominguez’s charcoal and BBQ offerings lend itself to all kinds of events, celebrations and groups.

Cooking over a custom built grill, Johnny and the team create a classic interpretation of Latin American cuisine using modern techniques that can provide both variety and gratification either in hand or across a shared table and space.